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4 MONOS "CIEN LANZAS" CENICIENTOS

Spain, Cenicientos
4 MONOS “CIEN LANZAS” CENICIENTOS
AppellationVinos de Madrid
Variety95% Garnacha, 5% Cariñena y Garnacha Blanca
Age of Vines60-100 years
FarmingOrganic practices
SoilSand and white, pink and grey granite
Altitude830-960 meters
FermentationGrapes were cold macerated for 21 to 43 days dependind on the parcel, wild yeast fermented, 100% whole clusters.
AgeingAged in 500 Lt french and austrian oak barrels and a 500 Lt french oak foudre for 13-14 months.
Alcohol14,5%