ENDERLE & MOLL GRAUBURGUNDER – Kava Selection

Our Wines

ENDERLE & MOLL GRAUBURGUNDER

Germany, Münchweier

ENDERLE & MOLLv5-100

ENDERLE & MOLL GRAUBURGUNDER

AppellationLandwein Oberrhein

VarietyGrauburgunder (Pinot Gris)

Age of VinesMore than 70 years

FarmingOrganic and byodinamic

SoilShell-limestone

Altitude200 – 250 meters

Fermentation4 to 5 days on the skins, pressed and moved to a 1000 Lt clay tank. 30 to 40% of the skins are added back

Ageing10 months

Alcohol13,5%